It is difficult to follow a low-sugar diet. Sugar is everywhere — and in surprisingly high amounts in most foods. For example, most breads contain quite a bit of sugar, and skim milk contains 12 grams of sugar per cup, with sugar replacing fat in the milk.
I know this as I have been following a low-sugar diet for the last year and a half for health reasons. With the help of my wife, Sherri, we have been carefully looking at labels, and often paying higher prices to buy foods that are low in sugar.
There are many reasons to