Week of Meals: Chef and food writer Jenny Dorsey’s recipes

This is the fifth installment in our “Week of Meals” series, which gives you five weeknight dinner recipes with all the planning and strategizing built in. Each meal makes four servings, comes together — start to finish — in less than 60 minutes, and requires 10 or fewer ingredients (not counting cooking oil, salt and pepper or water). The groceries for all five meals can be bought from a single grocery store and in a single shopping trip and will cost less than $100 total.

Chef and food writer Jenny Dorsey provides the recipes for this installment in our Week

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Shopping list for Jenny Dorsey’s Week of Meals recipes

“Week of Meals” is a weeknight dinner series that brings you five, easy-to-prepare weeknight recipes from one shopping trip that costs less than $100. Here’s your grocery list and the prep work to do on the day of shopping for Jenny Dorsey’s recipes to set yourself up for effortless cooking the rest of the week.

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These ingredients will need to be purchased if you don’t already have them.

Meat and Seafood
1 whole chicken (about 4 pounds)
2 ½ pounds pig trotters, halved lengthwise and then halved crosswise to make 4 pieces per trotter (ask your butcher to

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