EIT Food targets healthy food access for Gen Z in latest program

26 Jul 2021 — EIT Food, a food innovation ecosystem supported by the European Institute of Innovation and Technology (EIT), is launching a program in which ten “FutureFoodMakers” will call for a radical transformation in the food sector to promote healthy food access.

“The 10 young people leading this campaign will be FutureFoodMakers, which means they will have the opportunity to represent the voices of young people from across Europe. We are currently recruiting young people aged between 18-24 for this role,” Saskia Nuijten, director of communication and public engagement at EIT Food, tells NutritionInsight.

A judging

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